Another Free Leftover Salmon presale code is immediately available!! While the Leftover Salmon presale is underway everyone who has the password will have the opportunity to buy great seats before the public! You might never have another chance to see Leftover Salmon’s event in New Orleans, LA.
Here are the Leftover Salmon event details you want:
Leftover Salmon
House of Blues New Orleans presented by Cricket Wireless
New Orleans, LA
Sun, Apr 26, 2020 06:00 PM
Tickets go on sale to general public
Starts: Fri, 02/21/20 10:00 AM CST
Ends: Sun, 04/26/20 08:00 PM CDT
Citi® Cardmember Presale
Starts: Wed, 02/19/20 10:00 AM CST
Ends: Thu, 02/20/20 10:00 PM CST
Official Platinum Presale
Starts: Wed, 02/19/20 10:00 AM CST
Ends: Thu, 02/20/20 10:00 PM CST
Live Nation Mobile App Presale
Starts: Wed, 02/19/20 12:00 PM CST
Ends: Thu, 02/20/20 10:00 PM CST
Live Nation Presale
Starts: Wed, 02/19/20 12:00 PM CST
Ends: Thu, 02/20/20 10:00 PM CST
Citi® Cardmember Preferred Tickets Presale
Starts: Fri, 02/21/20 10:00 AM CST
Ends: Sun, 04/12/20 10:00 PM CDT
Official Platinum Public Onsale Presale
Starts: Fri, 02/21/20 10:00 AM CST
Ends: Sun, 04/26/20 08:00 PM CDT
You can use the following free presale passcodes and information to get tickets:
- BLUEHORN
- 546616 – a CITI issued credit card might be needed to complete the purchase.
- You may only be able to get access to this presale using the LiveNation app for IOS/Android.
If these pre-sale passcodes don’t work for any reason (sometimes mistakes get made) you can always depend on two great resources for premium support – http://Presale.Codes/ or TMPresale.com for reliable working presale codes. They are second to none.
The post free Leftover Salmons presale password – event in New Orleans, LA Apr 26, 2020 appeared first on free presale passwords.
source https://freepresalepasswords.com/4600/free-leftover-salmons-presale-password-event-in-new-orleans-la-apr-26-2020/?utm_source=rss&utm_medium=rss&utm_campaign=free-leftover-salmons-presale-password-event-in-new-orleans-la-apr-26-2020
No comments:
Post a Comment